Description
Tapioca Starch
I. Source:
Tapioca starch is a powdered product made from tuber of cassava through processing.
*Our new Germany Technical Machines:
With the modern machinery, we are confident that we can satisfy Europe requirements by a great standard quality and environment protect certificate.
II. Standard:
NO. STANDARD REQUEST
| NO. | STANDARD | REQUEST |
| 1 | Starch | 85% Min |
| 2 | Moisture | 13.0% Max |
| 3 | Whiteness | 95% Min |
| 4 | SO2 | 150 PPM Max |
| 5 | PH | 5-7 |
| 6 | Ash | 0.2% Max |
| 7 | PT (° C) | 92,5 ° C |
| 8 | Viscosity (92,5 ° C, 10minuteslater) | 700BU |
| 9 | Protein | 0.25%Max |
| 10 | Amylose | 19% |
| 11 | Amylopectin | 81% |
III. Production process:
*Production process:
* Packaging process:
IV. Export market:
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