🥥 What Is Desiccated Coconut?

Desiccated Coconut is produced from fresh coconut meat aged 10-12 months. After selecting the coconuts, the brown skin is removed, and the coconut meat is washed. It is then processed in a modern production line to achieve the desired size and dried.

Product Specifications:

• Fat content: 63% min
• Color: Natural white color of coconut.
• Moisture: 3% max
• Shelf Life: 1 years from the date of manufacturing
• Storage: Store in a cool, dry place in an airtight container

Packaging:

• Standard Pack: 25 kg Kraft bags
• Custom Packaging: Available upon request

Applications:

• Baking: Enhances the texture and flavor of cakes, cookies, and muffins.
• Cooking: Adds creaminess to curries, stews, and stir-fries.
• Desserts: Perfect for macaroons, coconut balls, and as a topping for ice cream and yogurt.
• Garnishing: Ideal for rice dishes, soups, and tropical fruit bowls.