Characteristics of Tapioca Maltodextrin: Tapioca Maltodextrin a food carbohydrate product obtained by controlling enzymatic hydrolysis of highly purified starch. It is used in the manufacture of food products and semi-finished products as a stabilizer for the structure of food masses, a thickener, a water-retaining agent, an inert carrier of aromatic substances.

Applications of Tapioca Maltodextrin
   Food industry:
    –  Cakes, cookies, frostings, granola bars, and ice creams;
–  Soups, sauces, and salad dressings;
–  Nutritional and energy drinks, etc.
Other industries: Besides, tapioca maltodextrin is also used in textile, daily chemical and pharmaceutical industries.

Want to Know More About TAPIOCA STARCH?

Become our Customers and Partner with us –  Abimex Group. We also have various Tapioca Starch such as Adipate – E1422, E1414, E1404, E1412,..and some products made from tapioca including Tapioca Cat Litter. Welcome to our website at abimexco.com and kingstarchvietnam.com, then click “Contact Us” and leave the necessary information.