Description
SPECIFICATION
Starch % (w/w): 85.0 min
Moisture %: 15 max
Spot (amount/cm2): 8 max
PH value: 5.0 – 8.0
Viscosity (5%950C,1h,NDJ-79.m.pas): 50-200
DS (Degree of substitution): 0.03-0.075
Whiteness % (w/w): 80 min
Fineness % (w/w): 93 min